DINNER MENU
MONDAY - FRIDAY 4:30 - 9:30
ALL DAY SATURDAY + SUNDAY
SMALL PLATES
A1 FIVE SPICE CASHEW 6
roasted whole cashew nuts in five spice seasoning
A2 EGG ROLL (2 PC) 3.5
pork, shredded green cabbage & carrot iN flour wrapper
A3 VEGETABLE EGG ROLL (3 PC) 4.5
shredded green cabbage, celery and carrot in flour wrapper
A4 SHANGHAI SPRING ROLL (2 PC) 5
house-made with shrimp, pork & shredded napa cabbage fried in thin wrapper
A5 CRAB RANGOON (4 PC) 4.5
cream cheese filling with real crab meat and finely chopped green onion
A6 STEAMED SOYBEAN POD5 5
organic soybeans in the pod, steamed and seasoned with sea salt
A7 GUO BAH 5
crunchy rice puff squares with a side of garlic infused organic soy bean mousse
STARTERS
B1 DUMPLINGS: STEAMED / PAN FRIED (6 PC) 8
home-made dumplings from scratch with lean pork and napa cabbage filling
B2 FIVE SPICE GARLIC PORK "WINGS" (4 PC) 9
pork ribs in five spice sake honey soy glaze, cilantro & garlic seasonings
B3 CHINA MOON 9
fresh shrimp, water chestnut and scallion finely chopped and sandwiched between thin flour crepes fried until crispy, served with sweet plum sauce
B4 CRISPY TARO SHRIMP (4 PC) 8
jumbo shrimp wrapped in shredded taro root, deep fried until crispy, served with honey sesame dipping sauce
B5 FIRE CRACKER CHICKEN WINGS (4 PC) 6
chicken wings dusted lightly with flour deep fried until crispy and tossed in sweet and spicy sauce
B6 GUA BAO SLIDERS (4 PC) 10
pick one from below, garnished with cilantro, pickled relish and ground peanut
PORK BELLY - tasty sliced braised pork belly with ginger soy five spice
FRIED CHICKEN - crispy fried chicken dark meat seasoned
CRISPY TOFU - fried crispy tofu with braised in ginger soy seasonings
B7 CHICKEN LETTUCE WRAPS (3 PC) 9
finely chopped chicken breast, water chestnut, shitake mushroom served with crunchy rice noodle in lettuce bowls
B8 GOLD SAND CRISPY CALAMARI 9
tender large calamari rings seasoned in curry powder and seasonings deep fried until crispy (garlic lemon mayo sauce available upon request)
B9 SZECHUAN CHILI WONTON (8 PC) 7
freshly made wontons with pork filling tossed in szechuan red chili sauce
B10 CRAB WONTON CHEESE BALL (6 PC) 10
crunchy wonton bits crusted over cream cheese, crab meat and scallion
B11 BEEF CHO CHO (4 PC) 7
marinated beef flank steak on a skewer served over an open flame grill
B12 FRIED CRISPY SILKEN TOFU (4 PC) 7
Large pieces of silken tofu dusted with sweet potato starch fried until
crispy served with garlic-soy paste
B13 DELUXE CHOW COMBO 14
the perfect combo! 2-shanghai spring rolls, 2-crispy taro shrimp, 2-five spice garlic pork “wings” & 2-beef cho cho
SOUP
C1 HOT & SOUR SOUP 2.5 / 7
pork, silken tofu, wood ear mushroom, egg, and bamboo in chicken broth, garnished with scallion
C2 EGG DROP SOUP 2.5 / 7
classic egg “flower” in chicken broth, garnished with scallion
C3 WONTON SOUP 2.5 / 7
house-made wonton with ground pork and napa cabbage filling in chicken broth and garnished with baby spinach and scallion
C4 CHINESE SEAFOOD CHOWDER (FOR 2+) 8
combo of shrimp, scallops, real crab meat, celery & carrot in egg white seafood broth
c5 SEAWEED EGG DROP SOUP 8
seaweed swirled in with egg drop soup, and garnished with scallion
COLD PLATES
D1 SHANGDONG CHICKEN SALAD 10
D2 RAINBOW SESAME COLD NOODLE SALAD 10
SEA
E1 SIZZLING SEAFOOD DELUXE 18
E2 YU-XIANG SHRIMP 13
E3 KUNG BAO SHRIMP 13
E4 SHRIMP WITH LOBSTER SAUCE 13
E5 EMPRESS SHRIMP 15
E6 SWEET AND SOUR SHRIMP 13
E7 BLACK BEAN SHRIMP 13
E8 BIRD’S NEST SEAFOOD 19
E9 SHRIMP (& SCALLOP) WITH SEA SALT & PEPPERCORN 15 (+6 SCALLOP 22)
E10 SEAFOOD AND TOFU IN SIZZLING CLAY POT 18
E11 BLACK BEAN FISH 17
E12 WALNUT SHRIMP 17
E13 HOT BRAISED SHRIMP 15
E14 BLACK BEAN MUSSEL 15
E15 MANDARIN FISH 17
E16 IMPERIAL SHRIMP 17
LAND
F1 PEKING PORK 12 (+ 4 PANCAKES 13)
F2 TWICE COOKED PORK 12
F3 SWEET AND SOUR PORK 12
F4 MA POU TOFU WITH PORK 12
F5 SZECHUAN GREEN BEAN WITH PORK 12
F6 YU-XIANG EGGPLANT WITH PORK 12
F7 MEI GAN CAI BRAISED PORK BELLY 16
F8 SALT AND PEPPERCORN PORK CHOP 14
F9 BEEF STEW IN CLAY POT 18
F10 SHUI ZUH NIU ROU BEEF 18 (FISH 20)
F11 HOUSE OF CHOW BEEF 12
F12 GREEN PEPPER FLANK STEAK 12
F13 BEEF BROCCOLI 12
F14 ORANGE BEEF 15 (CHICKEN 13)
F15 SZECHUAN BEEF 12
F16 PORK BELLY WITH SMOKED FIRM TOFU 14
SKY
G1 PEKING DUCK 34 (ORDER 24 HOURS IN ADVANCE)
G2 CANTONESE ROASTED DUCK 26 (ORDER 3 DAYS IN ADVANCE)
G3 GENERAL TSO’S CHICKEN 13
G4 SPRINGFIELD CASHEW CHICKEN 11 (WHITE MEAT 12)
G5 STIR-FRIED CASHEW CHICKEN 11
G6 CHICKEN MUSHROOM 11
G7 KUNG BAO CHICKEN 11
G8 SWEET AND SOUR CHICKEN 11 (WHITE MEAT 12)
G9 KUNG BAO CHICKEN WINGS 11
10 YU-XIANG CHICKEN 11
G11 SPICY CURRY CHICKEN 11
G12 TEA-SMOKED DUCK 21
G13 SESAME CHICKEN 13
G14 SIZZLING BLACK PEPPER CHICKEN 15 (BEEF 17)
G15 AUTHENTIC KUNG BAO CHICKEN 14
VEGGIES
H1 YU-XIANG BROCCOLI 10
H2 MUSHROOM DELIGHT 10
H3 MIXED CHINESE VEGETABLE 10
H4 BRAISED TOFU WITH VEGETABLE 10
H5 GREEN BEAN TRIO 11
H6 SALT AND PEPPERCORN CRISPY TOFU 11
H7 YU-XIANG TOFU 10
H8 BLACK BEAN TOFU 10
H9 YU-XIANG EGGPLANT 10
COMFORT FOOD
MOO SHU
I1 PORK 12
I2 BEEF 12
I3 CHICKEN 12
I4 VEGETABLE 12 (+ TOFU 13)
I5 SHRIMP 12
I6 HOUSE COMBO (beef, chicken & shrimp) 14
EGG FOO YOUNG
J1 BEEF 13
J2 CHICKEN 13
J3 ROASTED PORK 13
J4 VEGETABLE 13 (+ TOFU 14)
J5 SHRIMP 15
J6 HOUSE (beef, chicken & shrimp) 15
FRIED RICE
K1 BEEF 9
K2 CHICKEN 9
K3 ROASTED PORK 9
K4 VEGETABLE8 8 (WITH TOFU 10)
K5 SHRIMP 10
K6 HOUSE (beef, chicken & shrimp) 10
K7 PINEAPPLE FRIED RICE 13
K8 AMY'S SMOKED SALMON FRIED RICE 13
K8 BLACK PEPPER CHICKEN SIZZLING RICE 13 (BEEF 15)
K9 PORK BELLY LOU ROU RICE BOWL 9
LO MEIN
L1 BEEF 9
L2 CHICKEN 9
L3 ROASTED PORK 9
L4 VEGETABLE 9 (WITH TOFU 10)
L5 SHRIMP 11
L6 HOUSE (beef, chicken & shrimp) 11
MEIN
M1 SHANGDONG DA LU MEIN 10
M2 SHANGDONG ZHA JIANG MEIN 10
M3 JUNG BOM SEAFOOD NOODLE SOUP 14
M4 TAIWANESE BEEF STEW NOODLE SOUP 13
M5 WONTON HOT POT 13
M6 SINGAPORE RICE NOODLE 12
EXTRAS
N1 PLAIN LO MEIN 16OZ 4 | 26OZ 6
N2 STEAMED WHITE | BROWN RICE 16OZ 2 | 26OZ 4
N3 EGG FRIED RICE 16OZ 4 | 26OZ 6
N4 PICKLED SEASONAL VEGETABLE 4
N5 STEAMED SIDE VEGETABLE 4
N6 EXTRA SHRIMP 1 EACH PC
N7 EXTRA SCALLOP 2 EACH PC
N8 EXTRA MEAT (BEEF, CHICKEN OR PORK) 3 MIN.
N9 EXTRA VEGGIE 2 MIN.
SWEETS
P1 CRISPY SESAME BALLS (6PCS) 4.5
P2 RASPBERRY CRUMBLE CHEESE CAKE 6.5
P3 CHOCOLATE MOUSSE GANACHE 7.5
P4 SEASONAL DESSERT SPECIALS
FAMILY DINNER 15 PP (FOR 2 OR MORE)
SOUP - choice of hot & sour, egg drop or wonton
STARTER - house egg roll & crab rangoon (1 pc each) (additional chicken wings for party of four or more)
MAIN COURSE - your choice any item from the menu $11.00 or lesser value (you may substitute a higher priced dish BY paying the difference)
DESSERT - chocolate dipped fortune cookies (SORRY! NOT FOR CARRYOUT)
WE APPLY 18% GRATUITY FOR PARTY FIVE OR MORE