HOUSE OF CHOW

CELEBRATING 35 YEARS OF GREAT CHINESE! TRADITIONAL CHINESE DINING WITH A MODERN TWIST SINCE 1981

2101 WEST BROADWAY COLUMBIA, MISSOURI 65203

573.445.5763 CARRYOUT | 573.445.8800

DINNER MENU

MONDAY - FRIDAY   4:30 - 9:30

ALL DAY SATURDAY  + SUNDAY

 

SMALL PLATES

A1     FIVE SPICE CASHEW     6

A2    GARLIC WONTON STRAWS    3

A3    EGG ROLL (2 PC)    3

A4    VEGETABLE EGG ROLL (3 PC)    4.5

A5    SHANGHAI SPRING ROLL (2 PC)    4.5

A6    CRAB RANGOON (4 PC)    5

A7    STEAMED SOYBEAN POD5   5

A8    GUO BAH    5

 

STARTERS 

B1    DUMPLINGS:  STEAMED / PAN FRIED   (6 PC)    7

B2    FIVE SPICE GARLIC PORK "WINGS" (4 PC)    9

B3    CHINA MOON     9

B4    CRISPY TARO SHRIMP (4 PC)    8

B5    FIRE CRACKER CHICKEN WINGS (4 PC)    6

B6    PORK BELLY GUA BAO SLIDERS (4 PC)    9

B7    CHICKEN LETTUCE WRAPS (3 PC)    9

B8    GOLD SAND CRISPY CALAMARI     9

B9    SZECHUAN CHILI WONTON (8 PC)    7

B10   KING CRAB WONTON CHEESE BALL (6 PC)  10

B11   BEEF CHO CHO (4 PC)    7

B12   FRIED CRISPY SILKEN TOFU (4 PC)     6

B13   DELUXE CHOW COMBO    14

 

SOUP

C1    HOT & SOUR SOUP    2

C2    EGG DROP SOUP    2

C3    WONTON SOUP    2

C4    CHINESE SEAFOOD CHOWDER (FOR 2+)    8

 

COLD PLATES

D1    SHANGDONG CHICKEN SALAD    9

D2    RAINBOW SESAME COLD NOODLE SALAD    9

 

SEA

E1    SIZZLING SEAFOOD DELUXE    17

E2    YU-XIANG SHRIMP    12

E3    KUNG BAO SHRIMP   12

E4    SHRIMP WITH LOBSTER SAUCE  12  

E5    EMPRESS SHRIMP    14 

E6    SWEET AND SOUR SHRIMP   12

E7    BLACK BEAN SHRIMP12

E8    BIRD’S NEST SEAFOOD    18

E9    SHRIMP (& SCALLOP) WITH SEA SALT & PEPPERCORN    14 (20)

E10   SEAFOOD AND TOFU IN SIZZLING CLAY POT   17

E11   BLACK BEAN FISH 16 

E12   WALNUT SHRIMP  16

E13   HOT BRAISED SHRIMP   14

E14   BLACK BEAN MUSSEL    14

E15   MANDARIN FISH    16

E16   IMPERIAL SHRIMP    12

 

LAND

F1    PEKING PORK   11 (+ 4 PANCAKES  13)

F2    TWICE COOKED PORK 11  

F3    SWEET AND SOUR PORK  11 

F4    MA POU TOFU WITH PORK  11

F5   SZECHUAN GREEN BEAN WITH PORK   11  

F6   YU-XIANG EGGPLANT WITH PORK   11  

F7    MEI GAN CAI BRAISED PORK BELLY   15  

F8    SALT AND PEPPERCORN PORK CHOP  13 

F9    BEEF STEW IN CLAY POT   18

F10   SHUI ZUH NIU ROU BEEF   18 (FISH 20)

F11    HOUSE OF CHOW BEEF   11

F12    GREEN PEPPER FLANK STEAK  11

F13    BEEF BROCCOLI   11

F14    ORANGE BEEF    14 (CHICKEN 13)

F15    SZECHUAN BEEF   11

F16    PORK BELLY WITH SMOKED FIRM TOFU   13

F17    STEAK MEDALION   18

 

SKY

G1    PEKING DUCK   33 (ORDER 24 HOURS IN ADVANCE)  

G2    GENERAL TSO’S CHICKEN   12 

G3    SPRINGFIELD CASHEW CHICKEN    10  (WHITE MEAT 11)

G4    STIR-FRIED CASHEW CHICKEN    10

G5    CHICKEN MUSHROOM    10

G6    KUNG BAO CHICKEN    10

G7    SWEET AND SOUR CHICKEN   10  (WHITE MEAT 11)

G8    KUNG BAO CHICKEN WINGS   10

G9    YU-XIANG CHICKEN   10

G10    SPICY CURRY CHICKEN    10

G11   TAIWANESE SEARED PRESSED DUCK    21 

G12    SESAME CHICKEN   12 

G13    SIZZLING BLACK PEPPER CHICKEN    14  (BEEF   16)

G14    AUTHENTIC KUNG BAO CHICKEN   13

 

VEGGIES

H1    YU-XIANG BROCCOLI   9

H2    MUSHROOM DELIGHT  9

H3    MIXED CHINESE VEGETABLE    9

H4    BRAISED TOFU WITH VEGETABLE   10

H5    GREEN BEAN TRIO   11 

H6    SALT AND PEPPERCORN CRISPY TOFU   11

H7    YU-XIANG TOFU    10

H8    BLACK BEAN TOFU    10

H9    YU-XIANG EGGPLANT    10  (WITH PORK   11)

 

COMFORT FOOD

 MOO SHU

I1    PORK    11

I2    BEEF    11

I3    CHICKEN    11

I4    VEGETABLE    11   (+ TOFU 12)

I5    SHRIMP    13

I6    HOUSE COMBO (beef, chicken & shrimp)    13

 

 EGG FOO YOUNG

J1    BEEF    12

J2    CHICKEN    12

J3    ROASTED PORK    12

J4    VEGETABLE    12 (+ TOFU 13)

J5    SHRIMP    14

J6    HOUSE (beef, chicken & shrimp)    14 

 

FRIED RICE

K1    BEEF    8

K2    CHICKEN    8

K3    ROASTED PORK    8

K4    VEGETABLE8    8  (WITH TOFU    9)

K5    SHRIMP    10

K6    HOUSE (beef, chicken & shrimp)    10

K7    PINEAPPLE FRIED RICE    13

K8    BLACK PEPPER CHICKEN SIZZLING RICE    13 (BEEF 15)

K9    PORK BELLY LOU ROU RICE BOWL    9

 

LO MEIN  

L1     BEEF   8

L2    CHICKEN    8

L3    ROASTED PORK    8

L4    VEGETABLE   8  (WITH TOFU    9)

L5    SHRIMP    10

L6    HOUSE (beef, chicken & shrimp)    10

 

MEIN

M1    SHANGDONG DA LU MEIN    10

M2    SHANGDONG ZHA JIANG MEIN   10 

M3    JUNG BOM SEAFOOD NOODLE SOUP    13

M4    TAIWANESE BEEF STEW NOODLE SOUP    12

M5    WONTON HOT POT    12

M6    SINGAPORE RICE NOODLE    11

 

EXTRAS

N1    PLAIN LO MEIN   16OZ  4   |  26OZ   6

N2    STEAMED WHITE |  BROWN RICE   16OZ  2 |  26OZ  4

N3    EGG FRIED RICE   16OZ  4 |  26OZ  6

N4    KIMCHI    4

N5    STEAMED SIDE VEGETABLE    4

N6    EXTRA SHRIMP    1 EACH PC

N7    EXTRA SCALLOP    2 EACH PC

N8    EXTRA MEAT (BEEF, CHICKEN OR PORK)    3 MIN.

N9    EXTRA VEGGIE    2 MIN.

 

SWEETS

P1    CRISPY SESAME BALLS (6PCS)    4.5

P2    GREEN TEA CHIFFON CAKE    6.5

P3    CINNAMON BREAD PUDDING    6.5

P4    CHOCOLATE MOUSSE GANACHE    7.5

P5   SEASONAL DESSERT SPECIALS

    

FAMILY DINNER  14 PP (FOR 2 OR MORE)

SOUP - choice of hot & sour, egg drop or wonton

STARTER - house egg roll & crab rangoon (1 pc each)    (additional chicken wings for party of four or more)

MAIN COURSE - your choice any item from the menu $10.00 or lesser value (you may substitute a higher priced dish BY paying the difference)  

DESSERT - chocolate dipped fortune cookies (SORRY! NOT FOR CARRYOUT)

 

WE APPLY 18% GRATUITY FOR PARTY FIVE OR MORE